1. Humus [V]
Chickpeas Blended With Tahini, Olive Oil, Lemon Juice, Salt & Garlic.
2. Cacik [V]
Chopped Cucumber W1th Creamy Yogur t, Mint, A Hint Of Garlic & Olive Oil
3. Baba Ganush [V, GF, VG]
Mashed and cooked eggplant mixed with tahini, olive oil, lemon juice and various pepper seasonings.
4. Kisir [V]
Crushed Wheat Salad With Tomato, Cucumber, Onton, Parsley,
Lemon, Olive Oil & Pomegranate Syrup
5. Patlican Soslu [V]
Tomato based dip with aubergine, potato and courgettes. Blended with tomato purée, garlic and oregano.
6. Mix Olives [V]
Mixed green and black olives.
7. Mix Cold Meze [V]
Choose a selection of 4 cold starters.
22. Shepherd Salad [V]
Cubed Vine Tomato, Cucumber, Onion
& Parsley Dressed with Pomegranate Syrup & Olive Oil.
23. Green Salad [V]
Rocket, IceBerg , Onion, Red Cabbage, Carrots, Cucumber,
Parsley with Pomegranate Syrup & Olive Oil.
24. Greek Salad [V]
Mixed Salad With Feta Cheese & Olive Oil.
25. Ezme Salad [V]
Fresh Vegetable Choped with Parsley, Olive Oil,
Lemon Juice and Pomegranate Sauce.
26. Sicak Ezme Salad [V]
Fresh Vegetables Cooked on Charcoal Grill and Chopped
with Parsley, Olive Oil, Lemon Juice and Pomegranate Sauce.
27. Grilled Onion Salad [V]
Chopped and Grilled Onion served with Special House Sauce & Herbs .
11. Gunun Corbasi [Soup Of The Day]
Please Ask The Staff For Detail.
12. Ciger Tava
Pan Fried Cubed Of Lamb Liver With Corn Flour,
Oriental Herbs & Spices.
13. Mititi Kofte
Pan Fried Meat Ball With Oriental Herbs & Spices
Grilled Turkish Sausage
15. Hellim [V]
Grilled Halloumi Cheese
16. Falafel [V]
Deep Fried Broad Bean and Chick Peas, Sesame
with Fresh Herbs served with Humus.
17. Sigara Boregi [V]
Deep Fried Rolled Filo Pastry Filled with Feta
Cheese & Parsley.
18. Garlic Mushroom [V]
Grilled Chopped Mushroom with Garlic
and Lemon Juice Topped with Parsley & Cheese
Deep Fried Breaded Scampi served with Tartar Sauce
Deep Fried Calamari Rings served with Tartar Sauce.
21. King Prawns
Pan Fried King Prawns with Garlic & Wine Sauce.
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