Stuffed Vine Leaves served with Special Sauce,
served with Salad & Yogurt.

Layers of Seasonal Vegetables with Cheese
cooked in Oven, served with Rice & Salad.

Mushroom, Onion, Peppers, Tomato & Aubergine cooked in an Earth-ware Pot,
topped with melted Cheese, served with Salad & Rice.

Deep Fried Falafel chopped and over of Roasted Bread
with lskender Sauce and Yogurt,
topped with melted Butter, served with Salad.

Aubergine, Red & Green Pepper, Mushroom and
Onion cooked on charcoal grill, topped with Tomato Sauce
and Garlic, served with Rice & Salad

Grilled Hellimi Cheese served with Salad.